Fried Potatoes

My husband and I went to a local farm and picked a lot of potatoes and sweet potatoes. I decided I wanted fried potatoes but I also wanted scalloped potatoes. I came up with this concoction. I used nutritional yeast to get that cheesy scallop potato flavor. Whatever you want to call it, it came out really good and was delicious. I served the potatoes over ground turkey.

Ingredients

Large potato, peeled and sliced
Olive Oil
Onion, chopped
Paprika
Nutritional yeast

Directions

1. Put olive oil in a pan and heat
2. Place sliced potatoes in pan with onions and sautee until almost crispy
3. Sprinkle on as much nutritional yeast and paprika as you desire
4. Mix together ad fry until crispy