Honey Mustard Burgers

I really liked these. My husband wasn't a fan. So I had a lot left over and I wrapped them up individually and froze them. I honestly think they were good, he just isn't that big of honey mustard on burgers.

Ingredients

2 lbs of Ground turkey (You can use beef)
1/2 Cup of organic honey
1/2 Cup of dijon mustard
1 Tsp of sea salt
1 Tsp of pepper

Directions

1. In a large bowl, combine the turkey, honey, dijon mustard, sea salt, and pepper
2. Using your hands, mix the meat well to ensure an even coating
3. Once mixed, make patties about 1/2 inch thick and set on a plate
4. Grill on an outdoor or indoor grill
5. Grill about 10 minutes on the first side and 10 minutes on the second side until done