¼ cup of balsamic vinegar
1 tablespoon of olive oil
1 tablespoon of dried oregano
3 tablespoon of fresh thyme
1 tablespoon of Italian seasoning
2 garlic cloves, minced
1 teaspoon salt
1 teaspoon black pepper
Boneless, skinless chicken breasts
Olive oil cooking spray
2 garlic cloves, minced
1 teaspoon salt
1 teaspoon black pepper
Boneless, skinless chicken breasts
Olive oil cooking spray
Directions
1. Preheat the oven to 400 degrees and spray a baking dish with cooking spray
2. In a medium size bowl, put vinegar, oil, oregano, thyme, Italian seasoning, garlic, salt and pepper and mix until combined.
3. Dip each piece of chicken in the vinegar mixture and place in a baking dish
3. Dip each piece of chicken in the vinegar mixture and place in a baking dish
4. Spoon the rest of the vinegar mixture over each piece of chicken
5. Bake for 35 to 40 minutes, or until chicken is cooked thoroughly
5. Bake for 35 to 40 minutes, or until chicken is cooked thoroughly
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