Thursday, May 14, 2015

Turkey Meatloaf

I have made turkey meatloaf a few ways. This is another gluten-free/dairy-free recipe for turkey meatloaf. It is simple and delicious. I think this recipe is one of my favorites when it comes to meatloaf recipes.

Ingredients

Ground turkey 
1/3 Cup of gluten-free quick-cooking oats
1/4 Cup of almond milk
1 Egg 
1 Small onion, chopped
1 Tablespoon of worcestershire sauce
Salt and pepper
Organic ketchup
Coconut oil cooking spray

Directions

1. In small bowl combine oats and milk, let absorb about 10 minutes
2. Combine absorbed oats and all ingredients (except for ketchup) in a large bowl and mix with a large fork
3. Spray a 9x13 baking pan with cooking spray
4. Shape meat mixture into loaf and brush with ketchup.
5. Bake at 350 for 50 minutes

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