Saturday, June 25, 2016

Slow Cooker Paleo Turkey Meatballs

Very good! Delicious! These were easy to make and turned out perfect. Definitely will be making these again.

Ingredients

1 lb of Ground turkey
1 lb of Turkey sausage (ground or in casing)
1 Tsp of basil
½ Tsp of oregano
½ Tsp of rosemary
½ Tsp thyme
½ Tsp onion powder
½ Tsp garlic powder
1 Tsp salt
½ Cup almond meal
1 Egg, beaten
24 Oz San Marzano crushed tomatoes
½ Large onion, quartered
2 Cloves garlic, crushed
2 Tbsp red wine vinegar

Directions

  1. Begin by heating a large pan with coconut oil
  2. In a large bowl, mix together both ground turkey and sausage until well blended
  3. In a separate small bowl, mix together basil, oregano, rosemary, garlic powder, onion powder, salt, and almond meal. Add mixture to the meat
  4. With your hands, mix together the spices and meat until well incorporated. Add in beaten egg and continue to mix well
  5. Form meat mixture into meatballs 
  6. Add meatballs to the pan and cook each meatball about 1 minute per side until the meat is browned
  7. Add meatballs to the slow cooker
  8. Top meatballs with tomatoes, onion, garlic, and vinegar
  9. Cook on low for 5-6 hours

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