Saturday, July 25, 2015

One Pot Creamy Tomato Pasta

This is a very easy pasta dish to make. All you need is a big pot and a some simple ingredients. It was delicious! You can use any type of pasta you want. I chose gluten free spaghetti.

Ingredients

12 Ounces of gluten free spaghetti 
4¼ Cups of organic vegetable broth
1 Can (15 ounces) of diced tomatoes, with liquid
½ Small onion, chopped
2 Tablespoons of minced garlic 
2 Tablespoons of olive oil
2 Teaspoons of dried oregano
Salt
Pepper
Directions
1. In a large pot combine all ingredients and stir together
2. Cover the pot and bring to boil
3. Reduce heat and simmer, still covered, for 20 minutes, stirring every few minutes.
4. Serve hot

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